Organic Sweet Smoked Paprika Seasoning Blend handcrafted and grown by Purple Sage Farms

These sweet peppers were grown on the farm and the seed was called the Stocky Red Roaster. They are an Italian variety and were harvested at their peek when they were big, juicy, and dark red. We smoke them for four hours with plum wood from a local orchard and then dehydrate them. We ground them up for you in our commercial kitchen on the farm.

All of our herbs, spices, and creations are lovingly grown on our Certified Organic family farm in Middleton, Idaho. Our products are then handcrafted and blended to perfection in our certified commercial kitchen on the farm. We have been specializing in organic culinary, gourmet, and medicinal herbs since 1989 and passionately serve the local community and beyond to bring you wholesome and nourishing foods in your home.

Our farm is certified organic by the Idaho State Department of Agriculture.